The Lee Brother’s Pimento Cheese
Servings: 1 pound
Ingredients
- 8 ounces sharp Cheddar cheese grated (NOT pre-grated)
- 2 ounces cream cheese softened
- 7-8 ounces jarred roasted red peppers finely diced
- 3 Tbs high quality mayonnaise Duke's, Hellmann's, or Best Food's
- 1/2 tsp minced Aleppo pepper or red pepper flake
- Salt and freshly ground black pepper to taste
Instructions
- In a large bowl, stir together cheeses, red peppers, mayonnaise, and Aleppo pepper. Taste and add salt and pepper as needed.
- Transfer to an airtight container and refrigerate at least 2 hours, preferably overnight.