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Best-ever Scratched Granola

Author: Shawn

Ingredients

  • 3 cups old fashioned rolled oats
  • 1 cup slivered almonds
  • 1/2 cup chopped pecans
  • 1/4 cup wheat germ
  • 1/3 cup maple syrup
  • 3/4 cup sweetened flaked coconut
  • 1/3 cup light brown sugar
  • 1/4 cup melted butter
  • 3/4 tsp kosher salt

Instructions

  • Preheat oven to 250°F.
  • In a large (about 4-quart bowl) mix together all the dry ingredients, the oats, wheat germ, salt, brown sugar, nuts, coconut, making sure to distribute the brown sugar evenly.
  • Pour the butter over the top, and mix thoroughly.
  • Pour the maple syrup over the top, and mix thoroughly.
  • Spread onto two baking sheets.
  • Bake for about 75 minutes.
  • Cool to room temperature and store in an air-tight container.